ERNA'S ELDERBERRY HOUSE

A DAY OF CULINARY DECADENCE -

THE SEQUEL!

Saturday, August 2nd, 2008

8:30am-1:00pm in the kitchen
with lunch and wine tasting to follow

Please telephone Deja to book your class -

(559) 683-6800

Our original Day of Decadence Class was so popular

(we are still teaching it!)

that we were asked to create a second one -

Who said a Sequel can't be just as good as the first?

CRUSTED DIVER SEA SCALLOPS

AND GULF SHRIMP GRATINEE

Périgord Truffle Whipped Yukon Potatoes

and Herbed Truffle Butter

VEAL SWEETBREAD 'SCHNITZEL'
with Creamy St. Agur Blue Cheese Polenta

and Roasted Mushroom Ragout

SMOKED & BRAISED LAMB SHANK

(It couldn't be more tender and delicious)
Grilled Bitter Green Risotto

with Gremolata and Parmesan

CHOCOLATE GOAT CHEESE CAKE

 with Port Wine Glaze and White Chocolate Shavings

$295.00 per person including

lunch and wine tasting;

excluding gratuity
 

Classes are completely hands on
and taught in The Elderberry House Kitchen. 

A cookbook is provided for each session.